Yeast Extracts, Flavor Maskers/Modulators, Yeast Protein, Springer® Reveal, Springer® Umami, Springer® Cocoon, Springer® Signature, Springer® Mask, Springer® Precursor 

Omega-3’s: DHA & EPA, Carotenoids, Tocopherols, Fortification Blends.

Dietary Fiber, Satiety, Gut Health, Prebiotic, Powder & Liquid Formats.

For Meat, Fish, Cheese, Vegetables, & Produce Natural, Processing Aid, Clean-Label.

Yeast Extracts, Taste & Umami Enhancement,

Mouthfeel Enhancement, Sodium Reduction

Maxarome ™ Select, Maxarome ™ Prime, 

Multirome ™, Multirome ™ LS.

Nu Life™ Market grows, harvests, produces, and mills a variety of gluten-free sorghum grains into flours, brans, grains, and popped sorghum. 

Fermented Red Chili Pepper Paste & Powder(GF), 

Kimchi, Gochugaru, Doenjang South Korea’s Leading Brand.

Allergen Free, Vertis Pea & Fava Bean Texturized Proteins Mince, Chunk, & Long Chunk CanolaPRO® Isolate, Sustainable, Upcycled.

Concentrated Sweet & Savory Dairy Profiles, 

Dairy-Free/Vegan Formulations, Organic, 

Plant-Based, Kosher, Halal, Masking capabilities.

Dietary Fibers, Functional Celluloses Plant-Based Applications, Fiber Fortification.

Glyloid ®, Tamarind Seed Gum for a wide range of clean-label food applications.

Chicory Root Inulin, Liquid Chicory Sweetener, Sweet Fiber Powder.

Shelf-life Extension, Acrylamide Prevention, Clean Label, Processing Improvement.

Complex, Authentic Flavor Options for Meat, Cheese

Seafood, & Vegetable Applications.

Natural, Certified Organic, FD&C, Food Release / Anti-Stick Agents, Specialty Lecithins, Custom Ingredient Blending.

Kemin offers antioxidants to delay rancidity, preserve flavour, and colour of applications. 

Powdered & Agglomerated, Bioactive Dipeptides, Fish Collagen, Vyse Gelatin & Collagen

Owner of the brands Louisiana Hot Sauce, SouthEastern Mills, Shore Lunch, and Better Than Boillion, Summitt Hill Foods are the experts in culinary bases, sauce bases, and bakery mixes. Need vegetarian? No problem.